GRANO PEPTIDE

INCI

Hydrolyzed Wheat Protein

Description

GRANO PEPTIDE is an hydrolyzed protein obtained by enzymatic hydrolysis from wheat proteins. It is suitable for cosmetic preparation of skin care and detergent products. The principal feature of this product is its capacity to riduce the irritation potential of tradional primary anionic surfactants. Moreover, the proteic composition of GRANO PEPTIDE is similar to the one of skin and hair, and so it provides a restructuring and repairing effect on damaged structures. It is skin-compatible and in creams and cleansing milks it gives protection and hydration to the skin. GRANO PEPTIDE is vegetal, ecosustainable and ecocertifiable.

Use

GRANO PEPTIDE is recommended in gels, emulsions and tonics at 2-5%. It improves the skin compatibility of surfactants and it has a protective and hydrating effect at 2-10%. The product is Ecocert Cosmos certifiable and therefore it can be used in Ecocert Cosmos formulations.

Advantages

  • It is obtained from wheat;
  • Natural, ecosustainable and ecocertifiable product;
  • It reduces the irritation potential traditional anionic surfactants;
  • Its proteic composition is similar to the one of skin and hair, and so it provides a restructuring and repairing effect on damaged structures;
  • It is skin-compatible and it has a proctetive and hydrating effect in creams and cleansing milks.

Certifications

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